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Food

07 Oct
Making the Little Lies Count: Restaurant Tactics from the Campers

Making the Little Lies Count: Restaurant Tactics from the Campers

[space_80] Restaurant Tactics from the Lively Little Campers I have always been on the fence about the whole ‘lying to your kids’ thing. I’ve read all the articles and I get all the arguments. I know the experts advise direct and simple truths in the face of all questions. It sounds all good until your 3 year old asks you exactly how the doctor is going to help get baby Wesley out. I figure by the time they are ready for that direct truth, it will be someone else telling it, and I’m just fine with that. On the flip... Read More

Campfire Cuisine Giveaway (You can use this in the regular kitchen,too)

A few weeks ago Stephanie reviewed a cookbook that she really loved called Campfire Cuisine published by the adventurous Quirk Books.  She found the recipes to be excellent both for camping and for home.  Here is a quote from her review: Campfire Cuisine doesn’t just appeal to me as a ‘camper’, it also serves as a great resource for weekday meal planning. Even if you are not now (or ever!) heading out in the RV, you could use the make ahead tips for the nights you have to get dinner on the table fast. I reached out to Quirk... Read More

Campfire Cuisine, by Robin Donovan (this is for you kitchen dwellers, too)

Honestly, I rolled my eyes when my husband handed me this book. Four years ago, when we first started camping with the boys, I did a little research on ‘camping’ recipes. It wasn’t like I was planning on cooking over the campfire or anything…two babies on a campsite kept us busy enough without having to worry about open flames and charred meat. I was just looking for some tips for planning simple meals that traveled well. I quickly found out that if you search for camping recipes you basically find recipes for stews or... Read More

Thank You Vermont. We Can’t Wait to Come Back.

We came home from Vermont over two weeks ago, but part of me still feels like I’m there.   It was one of my favorite road trips of all time–and I’ve been on a few.  Here are my top ten reasons for still wanting to say thank you to Vermont: 1.  For your family friendly hikes and swims filled with beauty and adventure. 2.  For your underrated roadside barbecue joints.  Vermont, the South has nothing on you! 3.  For making me feel like Wordsworth ambling around the Lake District on golden summer days.  I’ll take... Read More
02 Sep
Campfire Confessions (Or the lonely girl who hated s’mores)

Campfire Confessions (Or the lonely girl who hated s’mores)

I absolutely hate marshmallows. I don’t like the taste of them. I don’t like the smell of them. And I really hate brushing the boys’ teeth after they have eaten them. I have sat around close to 30 campfires this summer and haven’t had a single s’more. So what is my evening snack of choice? At home it is popcorn. And certainly not the kind you get out of the microwave. In fact I don’t even have a popcorn maker. I do it on the stove–in a pot– and it comes out perfect every time. So my husband... Read More
30 Aug
Earning Your Eats the Old-Fashioned Way: The White Cottage Snack Bar

Earning Your Eats the Old-Fashioned Way: The White Cottage Snack Bar

After our adventurous descent down Mount Tom’s Precipice Trail we were hungry.  Very hungry.  Not handmade local croissant or organic frittata hungry.  But cheeseburger hungry.  Milkshake hungry. Lobster roll hungry.  Fried clam strips hungry.  You know what I mean.  And after hiking up and down a beautiful Vermont mountain with two four-year olds and a five-month old we had earned our eats the old-fashioned way. The White Cottage Snack Bar in Woodstock may be America’s most beautiful roadside burger and shake joint.  The signage,... Read More

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